Drinking piping hot tea could nearly double your risk of esophageal cancer, according to a new study – Business Insider

You might want to let that cool down a bit.Michael Kittell / Getty A new study suggests that drinking hot tea could increase the risk of esophageal cancer by up to 90%. The team from the American Cancer Society found that drinking two mugs worth of hot tea over 60 degrees Celsius (140 degrees Fahrenheit) nearly doubled the risk. It may be the temperature rather than the beverage causing the heightened risk, but the study didn’t look at any other drinks. If you add milk to your tea or let it cool down before you drink it, it’s unlikely you’ll ...

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